Brian Coyle Community Center 11-1
Augsburg Foss Center 2-5
This year we’re excited to introduce many new items and will be accepting EBT for the first time. Besides the fantastic vegetables that our farmers will grow, Campus Kitchen will be selling bread, rice, oil, pickles, and possibly meat, eggs, and cheese. We still need to figure out the equipment and system to safely hold all these items, but from the very first week, we have fresh bread from New French Bakery, rice, pasta, apples, and oil.
Each week we will be sending out an email with announcements, vegetable profiles (learn what kohlrabi is!), and get recipes for what’s in season. You can sign up on our listserv by following this link: http://listserv.augsburg.edu/sympa/subscribe/westbankfarmersmarket-list
WHAT YOU’LL FIND THIS WEEK
In these early weeks of the market, you can find beans, peas, greens, lettuces, herbs, maybe potatoes and I’m sure a few other things that I won’t guarantee that the farmers have.